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Σερραϊκή Ζύμη - Χειροποίητα φύλλα πίτας

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Home / Products / Handmade Fyllo (Frozen) / 9 Handmade Pie Crust Fyllo
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9 Handmade Pie Crust Fyllo

Στην Κατηγορία: Handmade Fyllo (Frozen)

Πληροφορίες Προϊόντος

  • Kind: Χειροποίητα φύλλα πίτας
  • Weight: 420-470 γρ.
  • Fyllo: 9
  • Notes: Χωρίς Συντηρητικά

The fyllo is rolled with the most traditional way, like our greek grandmothers did with the rolling pin (moulder) on the traditional sofra. What makes this product innovatory is that we take off (with the most naturall way) an amount of the moisture, as a result the fyllo is kept “alive” and crispy after baking.

Package contains 9 rounded fyllo. Diameter: 42-48cm.

Ingredients: Wheat Flour, filtered water, salt, extra virgin greek olive oil, turmeric, sunflower oil.

Produced in a production lane that uses milk and nuts.

Do not refreeze.

Instructions of Use

Defreeze the fyllo for about 90 minutes.

After applying butter on the baking pan, apply melted butter on every fyllo.

Fill with preffered filling.

Engrave your dessert and pour melted butter.

Bake in a preheated oven (160C) on conventional baking program, without air, for about 1,5 hours.

Pour the cold sirup on your warm dessert.


Preserved in fridge (-18C) for about 24 months after day of production,

After defreezing, preserved in fridge for 2 days.